Maple and pecan is probably the best combo ever. I used this recipe, but replaced the coconut with chocolate chips, and the golden syrup with honey. I took them out of the oven a little bit early so they stayed chewy when they’d cooled down. 
Category: food
Kitchen Exploits – Week 3
Okaaaaay… so I didn’t bake this courgette-lemon-pistachio cake myself. But I did chop the nuts and helped with the icing, which I feel is also pretty important.
Kitchen Exploits – Week 2
It’s taken well over a month to get from Week 1 to Week 2. Oops! We’ve moved house in that time, but this one is actually from our old kitchen.
A friend of mine asked me to make some cakes for her baby shower, and that seemed like a great opportunity to make my favourite chocolate cupcakes – recipe here.
ROSEANNA BROWN 